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Forward Momentum (Day 157 of 365)

Forward Momentum (Day 157 of 365)

More pizza blogs!?

My wife and I have a tradition of making(assembling) pizza at home for date night. 

She has been gluten free and dairy free for a while. We used to buy the Udis brand pizza crust but they stopped carrying it at our local stores.

I grabbed the Banza crust today for the first time as a replacement.

Let’s be real honest about something, crusts that are GF/DF aren’t going to compare to the normal thing. The Banza crust is pretty good though compared to other GF/DF crust.

Give it a shot sometime.

Make your own pie.

Enjoy it.

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